This vintage manifests the characteristics, which have made School House unique among North American Pinot Noirs.
Winemaking Notes Harvested then de-stemmed and fermented in open-top bins. The young wine was aged in some new French oak barrels for 18 months.
Tasting Notes School House Pinot Noir is unique among North American Pinots. We find the wonderful dried fruit flavors of cherries and plums, the earthy—almost mushroomy—aromas and tastes produce a classic French style Pinot Noir.